6 reasons why organic food is really better

Every now and then there is a new “study” coming out supposedly showing that organic produce is no better for us than conventional produce. I do not even look at those studies anymore. For me it is simple common sense that fresh, organic Real Food (as opposed to processed junk food in an organic packaging) the way I […]

Eating for Performance

There are many factors affecting our professional performance: You just have to google to find a whole bunch of factors, such as the temperature and air quality at your office, ergonomics of the furniture, the noise level, the internal reward system, and of course personal factors such as your own education and experience. However, hardly […]

The importance of making your story right

Think about the story you have been telling yourself about yourself, especially when it comes to the hard and difficult moments of your life, the challenges you had to face when it comes to your health, your relationships, work, finances… Is it a story full of annoying problems, anger, sadness, regret, sarcasm, complaining, “poor me” […]

Eating Animal Foods can be regenerative – Part 1: Human Health, Fertility & Nutrition

Introduction It seems that if you want to be a “good” and “enlightened” consumer these days, you have to “go vegan”. While I can understand the ethical, environmental and nutritional motivations fueling this trend, the whole notion that veganism is the most ethical, sustainable and healthiest way to eat is dangerously one-sided and misleading. Things […]

Eating Animal Foods can be regenerative – Part 2: Environmental Health, Fertility & Sustainability

This post is part 2 of a 3 part series. If you haven’t already done so, please read part 1 (nutritional point of view) first. Make sure to also read about the intentions I have with this series in the beginning of part 1. Part 2: Sustainability Point of View Besides health, sustainability is a big reason why […]

Eating Animal Foods can be regenerative – Part 3: Ethical considerations

This post is part 3 of a 3 part series. If you haven’t already done so, please read part 1 (nutritional point of view) and part 2 (sustainability point of view) first. Make sure to also read about the intentions I have with this series in the beginning of part 1. Ethical Point of View Apart from health and environmental reasons (that […]
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